This time around we are cooking up a budget-friendly meal that takes you back to your grandma’s kitchen—Cube Steak smothered in a rich brown beef gravy! Take a walk with me through the super market as I show you how to make a hearty family meal for under $30! Perfect for a comforting Sunday dinner without breaking the bank!
Ingredients:
For the Potatoes
4 Russet Potatoes
Salt
1½ Sour Cream
½ Unsalted Butter
¾ Cups of Heavy Cream
Basil
Garlic Paste
Black Pepper
Shaved Parmesan Cheese
For the Cube Steaks
4 Cube Steaks
Oil (Olive, Grape seed, or any oil)
Counter Slap Seasoning
Cayenne Pepper
Nature’s Seasoning
Onion (Yellow or White)
Minced Garlic Cloves
For the Dry Batter
Cup of Flour
Smoked Paprika
Nature’s Seasoning
Counter Slap Seasoning
Cayenne Pepper
For the Gravy
Half Stick of Unsalted Butter
2 Tablespoons of Flour
Worcestershire Sauce
Nature’s Seasoning
Counter Clap Seasoning
Cayenne Pepper
Rosemary
Tyme
Black Pepper
3-4 Cups of Beef Broth